Effect of nutrition on the quality and condition of the fruit. | Blueberries Consulting

Quality and postharvest Studies agricultural chemistry

Effect of nutrition on the quality and condition of the fruit.

21/07/2015

Previous article

Effect of harvest moment and garden stay on the incidence of post-harvest fungi in high cranberry (Vaccinium corymbosum L.), cvs. Berkeley, Brigitta and Elliott.

next article

Nutritional diagnosis in blueberries (Vaccinium corymbosum L.).

ARTÍCULOS RELACIONADOS