

Last week, our team presented at the 33rd International Berry Seminar, organized by Blueberries Consulting in Tangier, Morocco. Alongside key industry figures such as Juan Pablo Bentin from Family Farms Peru, Amine Bennani from the Moroccan Berry Producers Association, Philip Symons from North Bay and Kamal Ouhmad from […]
“With what I have seen in Morocco, I think this industry will surpass Mexico in a couple of years”
300 industrial, logistics and agricultural companies specialising in the production and export of berries, as well as international experts, met at a seminar to discuss the latest developments and trends in the sector.
Red fruits are produced and cultivated mainly in three regions of Morocco. In the northwest, between the Kenitra area, which is the Rabat – Kenitra region. Also in the northern region, in Tangier Tetouan – Al Hoceima and in the south, in the Souss – Massa area.
Attendees were enthusiastic about the high level of business offered by the blueberry and berry industry globally, in addition to reviewing local and international figures and confirming the speed of growth of the Moroccan industry.
The XXXIII International Seminar on Red Fruits will be held next Wednesday, September 11th at the Royal Tulip City Center Hotel in Tangier, where a large part of the global blueberry and red fruit industry will meet. The entirety of the programme for the meeting in Morocco is very important for a […]
September is approaching and we can now talk about the programming of the XXXIII International Red Fruit Seminar that will be held on September 11 at the Royal Tulip City Center Hotel in Tangier, where a large part of the global blueberry and fruit industry will meet. reds. «The entire programmed […]
The program of the meeting covers the most important aspects for local and international berry producers, such as genetics, new technologies (...) the correct management of substrates and soilless production systems and the various commercial opportunities existing in the markets. , among other topics.
The berry industry in Morocco is young, but it enjoys great prestige in international markets, due to its quality of fruit and its condition of reaching the final consumer. «These qualities of Moroccan fruit position it in a preferred place in marketing, reaching values above the average achieved by the competition», […]
The cultivation of blueberries in Morocco had a late start and a timid entry into the export of this fruit, but thanks to the genetic development and the new varieties available, the good use of technology, the new soilless management systems and the prestige reached from its fruit, has obtained an explosive […]
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