Calidad y postcosecha Estudios Plagas y enfermedades

Effect of Electronic Cold-Pasteurization™ (ECP™) on Fruit Quality and Postharvest Diseases during Blueberry Storage

16/01/2019

Para acceder a este contenido debes ingresar tu correo electrónico

Articulo anterior

Artículo siguiente

ARTÍCULOS RELACIONADOS

Blueberry cultivation under different nitrogen sources: A review
New Leaf Nitrogen Sufficiency Ranges for Southern Highbush Blueberry
Image-based and ML-driven analysis for assessing blueberry fruit quality