Event marquee
Program Sponsors Location Accommodations
Program background image.

Program, First Day

Wednesday, May 27, 2026

Opening hours

Topic on

08:00 - 08:30 Accreditation
08:30 - 08:45 Inauguration / welcome words
Jorge Esquivel

Agr. Eng. M.Sc. Director

Blueberries Consulting

Federico Armando Pérez

Management Director

Agri-food Health

Food Safety and Quality

ASICA Jalisco

Juan José Flores

Director

Aneberries Mexico

08:45 - 09:45 Panel discussion/ Mexico vs. competitors—who will capture value in the next stage of blueberries?
Miguel Ángel Curiel

President of Aneberries

Vice President and Manager

General at Driscoll's Mexico

César Ortíz

CEO Berries Paradise

Rigoberto Guerrero

CEO

Hortifrut Mexico

Roberto Sámano

CFO

North Bay Produce

Rodrigo Orozco

Director General

Agrovision Mexico

09:45 - 10:05 Mexico under the microscope: data science to reveal market signals
Colin Fain

Founder and CEO

Agronometrics

10:05 - 10:50 Nutritional management in blueberries: a review of strategies for maximum efficiency
Jorge Esquivel

Agricultural Engineer, M.Sc. Chemistry

Agricultural Autonomous University

from Madrid - International Advisor

10:50 - 11:50 Coffee Break
11:50 - 12:35 Nutritional management in blueberries: rates, foliar standards, and decisions for maximum efficiency
Gerardo Nuñez

Ph.D. Horticultural Sciences

University of Florida

12:35 - 13:15 A snapshot of the blueberry market: its evolution in Mexico, market dynamics, and global consumption patterns
Carlos Madariaga

Director of Business Development

LATAM Berry Fresh

13:15 - 13:30 Round of questions
13:30 - 15:00 Lunch time
15:00 - 15:50 Panel discussion / Blueberry varieties in Mexico: legal framework, opportunities, performance and projections
Ricardo Márquez

Commercial Manager

Fall Creek Mexico

Juan Luis Becerril Reynoso

Marketing Director and

PLANASA Mexico Planning

Lenin Ovando

MSc. Global Market

Blueberry Plant Development

Sciences Genetics Inc.

Patricio Cortés

General Manager

Fruits Giddings

Alejandro Branca Gutiérrez

Legal Director and

Corporate Affairs

HORTIFRUT

15:50 - 16:30 Advanced Blueberry Pruning Management: Keys to High Productivity
Eduardo Betancourt

Director BETABLUE

Agricultural Consulting

16:30 - 16:50 Blueberry pollination: Impact on the business and main challenges in Mexico
Pedro Castillo

Operations Leader

Beeflow Mexico

16:50 - 17:10 Coffee Break
17:10 - 17:50 Lasiodiplody in blueberries: integrated strategies for their control and prevention
Ángel Rebollar

Agr. Eng. M.Sc. Parasitology

Agricultural Ph.D. Plant Pathology

Ohio State University

17:50 - 18:10 Round of questions
18:10 - 18:15 Closing
18:15 - 20:30 Cocktail
Program background image.

Second Day Program

Thursday, May 28, 2026

Opening hours

Topic on

08:30 - 09:00 Accreditation
09:00 - 09:50 Use of biostimulants and bioregulators to reduce stress in blueberry plants
Daniel Díaz

Ing. Agr. Ph.D.

plant physiology

Michigan State University

09:50 - 10:40 Advances with integrated Thrips management (Scirtothrips dorsalis) and Little White Pig (Planococcus spp.) in Mexico and Peru
Gerardo Arias

Scientist in entomology

(applied research)

Driscoll's

10:40 - 11:30 Coffee Break
11:30 - 12:20 Strategic management of calcium, magnesium and potassium in blueberries: nutritional keys for fruit firmness and quality
Reinaldo Campos

Ing. Agr. Ph.D.

Department Director

of Agricultural Production

Faculty of Science

Agronomic U. of Chile

12:20 - 12:50 Question Round
12:50 - 13:10 Final comments
Jorge Esquivel

Agricultural Engineer, M.Sc. Chemistry

Agricultural Autonomous University

from Madrid - International Advisor

13:10 - 13:15 Closing
Program background image.

Confirmed Sponsors

Program background image.

Media Partners

News XLI International Blueberries Seminar Mexico 2026
Calcium, magnesium and potassium in blueberries: the balance that defines firmness and fruit quality

During Blueberries Mexico 2026, Reinaldo Campos addressed blueberry firmness from the perspective of the relationship between calcium, magnesium, and potassium, highlighting that nutritional balance, application timing, and the location of calcium in the cell wall are key to maintaining fruit quality.

Thrips and mealybugs in blueberries: biology, monitoring and coverage to strengthen integrated management

During Blueberries Mexico 2026, Gerardo Arias presented advances in integrated management for thrips and mealybugs in blueberries, with experiences from Mexico and Peru that combine monitoring, coverage, cultural practices, biological control and strategic rotation of tools.

Blueberries Mexico 2026 concluded with a roadmap for the next stage of Mexican blueberries

Over two days, producers, exporters, consultants, companies and specialists addressed the factors that will shape the development of Mexican origin, from market, genetics and technical management to nutrition, health, plant stress and fruit quality.

Blueberry varieties in Mexico: choosing well will be key to competing better

During Blueberries Mexico 2026, representatives from Hortifrut, Fall Creek, Planasa, Blueberries Plant Sciences Genetics and Fruits Giddings analyzed how varietal replacement can strengthen the competitiveness of Mexican blueberries from genetic access, productivity, territorial adaptation and consumer response.

Mexico versus its competitors: quality, flavor and efficiency will mark the next stage of the blueberry

During Blueberries Mexico 2026, industry leaders analyzed how Mexico can strengthen its position against other origins. Proximity to the United States will continue to be a significant advantage, while quality, flavor, genetics, efficiency, and understanding consumer preferences are gaining importance in capturing value.

Guadalajara opens the debate on the next stage for Mexican blueberries

Global competitiveness, precision nutrition, genetics, pollination and health will mark the first day of the XLI International Blueberry Seminar, at a key stage for the positioning of Mexican blueberries in the global industry.

When pollination also defines the blueberry business

In an industry where every fruit counts, the reproductive efficiency of the crop ceases to be an agronomic detail and becomes a direct variable of the business.

Consistency, firmness and value: nutrition as the core of premium blueberries

In Guadalajara, the Agricultural Engineer M.Sc. in Agricultural Chemistry from the Autonomous University of Madrid, international advisor on blueberry crops and director of Blueberries Consulting will address nutrition as a tool to sustain firm, homogeneous fruit with greater commercial value.

Mexican berries consolidate a productive, technological and export transformation

With exports to 38 countries, thousands of seasonal jobs, and increasing technological adoption, Mexican berries are showcasing one of the most significant transformations in the country's agricultural sector. Juan José Flores, CEO of Aneberries, analyzes the key factors behind this growth.

Water and agricultural efficiency: the challenge that also affects Mexican blueberries

The modernization of irrigation districts in Mexico raises a key discussion for high-value crops: how to better use water to sustain productivity, nutrition, firmness, and fruit quality. Blueberries Mexico 2026 will open a technical discussion on this topic, focusing on blueberry management.

Varietal replacement, hydroponics and management: the keys to the new Mexican blueberry

Mexico is making progress in varietal replacement, hydroponics, and pruning adjustments to strengthen productivity, size, and post-harvest quality. Against this backdrop, Blueberries Mexico 2026 will broaden the discussion to include technical management practices that help produce firm and competitive fruit.

The blueberry season in California is heading towards its peak supply.

Mexico maintained a significant supply base during the spring, while domestic production in the United States began to gain momentum. With California now entering a period of higher volumes, the market is moving toward a more promotional and balanced phase.

From Chile and Peru to Mexico: the technical conversation that responds to the challenges of the Mexican blueberry

The meeting will continue a technical conversation developed in recent Blueberries Consulting seminars, with central themes for Mexico: varietal replacement, productive consistency, stress management, nutrition, firmness and arrival quality.

Market, genetics and quality will set the agenda for Mexican blueberries at Blueberries Mexico 2026

The Mexican blueberry industry will reach 2026 with a consolidated position in North America. Its production expansion, the progress of varietal renewal, and its proximity to the United States have strengthened its leading role, while simultaneously driving a more focused agenda on quality, production efficiency, and commercial differentiation. This development is reflected in the area […]

International Blueberry Seminars 2026: Blueberries travel through Peru, Chile, Mexico, Morocco and China

In 2026, Blueberries Consulting will launch a global seminar agenda combining technical and commercial conferences, a high-traffic trade zone with booths and one-on-one meetings, the Agtech Hall featuring nutrition and biostimulation, and hands-on experiences. The tour kicks off in Lima, Peru, and continues through Chile, Mexico, Morocco, China, and two additional locations in Peru (Ica and Trujillo). The goal is to transform knowledge into decisions and decisions into results.

Hortifrut is moving forward with a global reorganization, closing fields in Mexico and implementing varietal renewal in Peru.

The Chilean multinational, a global leader in blueberries and berries, closed September 2025 with accounting losses associated with asset impairment of more than US$80 million, while adjusting its agricultural footprint, closing operations in Mexico and accelerating varietal replacement in Peru and China to strengthen its long-term competitiveness.

Mexican blueberry industry accelerates varietal replacement and seeks to consolidate its position in the U.S.

Aneberries presented its outlook for the 2025-2026 season with a combination of expanded acreage, accelerated varietal replacement, and a clear objective: to strengthen its position in the United States, while closely monitoring competition from other origins and the opportunities opening up in Asian and European markets.

Mexico consolidates its leadership in the berry industry

However, the sector's success faces growing challenges, such as its overdependence on the US market, to which it sources more than 80% of its exports.

Program background image.

Venue: Hard Rock Hotel Guadalajara

bbcl-icon

Hard Rock Hotel Guadalajara

Hard Rock Hotel Guadalajara, Av.

Mexico